Notes
Ingredients List
- 2 tablespoons chia seeds
- 1 ½ cups milk (dairy or plant-based such as almond, oat, or coconut milk)
- 1 tablespoon honey or maple syrup (optional: substitute with agave syrup or stevia for a lower-calorie option)
- ¼ teaspoon vanilla extract (optional, for extra aroma)
- Ice cubes (as desired)
- Fresh fruit slices (optional garnish – try strawberries, mango, or kiwi)
- A small amount of cinnamon or nutmeg (optional, to enhance flavor)
- Use coconut milk for a richer, dessert-like texture.
- Add matcha powder, cocoa, or turmeric for a flavored twist.
Step-by-Step Instructions
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Mix chia seeds and milk
In a medium jar or glass, combine the chia seeds and milk. Stir well to ensure the seeds are evenly distributed and not clumping at the bottom. -
Add sweetness and flavor
Incorporate the honey (or your preferred sweetener) along with the vanilla extract. Combine all ingredients well to ensure a uniform mixture. -
Let it rest
Leave the mixture undisturbed for 15–30 minutes. This resting period helps the chia seeds absorb the milk and form a thick, pudding-like texture. For best results, refrigerate during this step. -
Stir again
After resting, give the drink a final stir to break up any clumps. -
Serve and enjoy
Pour the chia milk drink over ice cubes, garnish with fresh fruit, and sprinkle a pinch of cinnamon or nutmeg on top. Your Refreshing Chia Seed Milk Drink is ready to enjoy!
If you want a smoother texture, blend the mixture lightly before chilling. This makes the drink creamier and easier to sip through a straw.
